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September 2015

34

FOCUS

Integrated pest control

Special

Revisiting adjuvants

and herbicides

HESTIA NIENABER,

ARC-Small Grain Institute, Bethlehem

A

djuvants can be defined as a substance that is added to the

spray solution to enhance or modify the action of an her-

bicide or the physical characteristics of the spray mixture.

Adjuvants are used to increase herbicide efficacy, but have

no herbicidal effects of their own.

Although there are many adjuvants on the South African market,

most adjuvants that are introduced to the South African market and

markets worldwide, are primarily used to make products more com-

patible with glyphosate.

This is mainly due to the fact that glyphosate is the most widely sold

herbicide worldwide. The correct choice of adjuvant could mean the

difference between excellent control and no control at all.

There are still producers who do not use adjuvants and this is mainly

because of the following reasons. Many doubt whether adjuvants

provide a financial benefit, some are discouraged by the number of

products to choose from, while others are simply not aware of the

benefits that adjuvants may offer.

Different adjuvants have different characteristics and therefore adju-

vants are chosen with specific outcomes in mind.

The choice of adjuvant can be very overwhelming when confronted

with several different types. Adjuvants can be divided into various

categories (B.L. de Villiers, 1998) to make the choice easier.

Adjuvant categories

Surfactants (surface active ingredient)

These substances lower the surface tension of the spray solution

droplet, which usually increases droplet spreading. The droplet is

retained by the target leaf and is able to spread more easily on the

leaf surface. These surfactants also lower the contact angle between

the droplet and the leaf surface, thus bringing more herbicide into

contact with the leaf surface.

Oils

Oil adjuvants can be characterised by a white colour change

(

Photo 1

) when the adjuvant is included in the spray tank/mixture. Oil

adjuvants are used to increase herbicide penetration by disrupting the

waxy layers on the cuticle of the leaf surface. Oil adjuvants can also

aid in the spreading and retention of the droplet on the leaf surface.

Salts

These adjuvants have two major benefits: It conditions hard water to

minimise the potential negative impact from mineral deposits inter-

acting with the herbicide and it helps to transport glyphosate across

the surface membrane of the target weed, allowing for good cover-

age and product uptake by the plant.

Thus, these adjuvants are excellent in overcoming salt antagonism

from the water source (calcium, magnesium and sodium com-

pounds) and are used in South Africa with glyphosate for penetra-

tion and compatibility purposes.

Drift control agents and anti-evaporants

Drift control agents are used to ensure that as much of the spray so-

lution as possible reaches the target and to prevent off-target injury

to susceptible plants.

Buffers and acidifiers

Acidifying agents which contain sulphuric, citric or phosphoric acids

are normally effective in overcoming antagonism by salts of calcium,

magnesium and sodium in carrier water. Products that contain con-

tain acetic acid (organic acid), on the other hand, are normally used

to stabilise (buffer) the pH at desired levels (4 - 6) for certain her-

bicides if added in adequate amounts. Unregistered concentrated

acids should never be added to spray solutions.

Stickers

These adjuvants prevent wash-off caused by rain, loss by wind ero-

sion and extend the life of the herbicide on the leaf surface by stick-

ing the herbicide to the surface.

Research results

Extensive research on adjuvants and herbicide efficacy has been

White colour change when an oil adjuvant is added to water.