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April 2016

68

Target-site resistance:

Planting time is creeping closer

A

s the planting window for small

grains is upon us, it is important to

reflect on problems from previous

production seasons/years. Herbi-

cide resistance is still a worrisome fact in

especially the small grain production areas

of the Western Cape.

Many grass weeds may now be able to sur-

vive herbicide applications, which would

have been able to control them in previous

seasons. In the past, the biggest concern

was ryegrass (

Lolium

spp.), but more and

more weeds are reported as being trouble-

some to control.

The procurement and application of her-

bicides are still the biggest input cost in a

small grain producing system, especially in

no-till/conservation tillage systems, where

herbicides are largely depended upon.

Due to the limited availability of herbicides

from a vast array of different chemical

groups, repeated chemical use in following

seasons occurs way too often. Moreover,

two or three applications of different herbi-

cides at various dosages are often applied

in an attempt to eradicate resistant weeds.

In the end, this leads to resistance to herbi-

cides from several different mode of action

groups in one population, resulting in limit-

ing future chemical control options.

ARC-SGI can screen for

target-site resistance

There are several ways that a weed can

become resistant to herbicides. Two of

these are non-target site resistance and tar-

get-site resistance. Sequestration and me-

tabolisation of herbicides are examples of

non-target site resistance. Target-site resist-

ance is when herbicides are unable to bind

to the target-site it was intended for and

are, therefore, unable to inhibit that specific

enzymatic/biochemical pathway and the

plant survives.

Researchers from Australia and France

have developed mutation markers that can

be used to identify target-site mutations

in weed species. These markers are then

used to genotype specific resistant bio-

types for specific mutations.

Since 2013, the ARC-Small Grains Institute

(ARC-SGI) has been working on the opti-

misation of these markers for South Africa.

Through the screening of multiple samples,

three very distinct mutations have been

identified in South African ryegrass popu-

lations occurring in small grain producing

areas. These markers are the ALS muta-

tion markers 197 and 205, which confer

resistance to all group B herbicides (Su’s,

Triazolopyrimidines and Imidazolinones)

and ACCase mutation 2078, which confers

resistance to many Aryloxyphenoxy-pro-

pionates, all Cyclohexanediones (including

clethodim) and Phenylpyrazolines.

This means that all grass weed samples

that are received, get screened for these

three mutations first, but if none of the mu-

tations are present in the sample, the sample

is screened with all other mutation markers.

This is done to make sure that no mutation

is missed in the screening process.

Mutation markers can also distinguish be-

tween plants that are heterozygous (Aa)

(one copy – resistant allele) or homozygous

(AA) (two copies – resistant allele) resist-

ant for each specific target-site mutation.

Depending on which mutation is detected,

the heterozygous or homozygous state of

resistance can exponentially increase the

needed dosage of herbicide to achieve 50%

mortality. What is also important to remem-

ber is that resistant biotypes, on average,

require ten to 30 times higher herbicide dos-

ages than susceptible types.

With planting season approaching fast,

producers are asked to courier grass weed

samples to ARC-SGI to be screened for

target-site resistance. This service is cur-

rently free, but from later in 2016 screening

fees will be charged. Results will reach the

producer within approximately a week, so

that the necessary herbicide choices can

be made.

Resistance: Which herbi-

cides can the grass weeds

be screened for?

Currently, any grass weed samples can be

sent for resistance screening to herbicides

from the ACCase inhibitor (Group A) her-

bicides and ALS inhibitor (Group B) her-

bicides. ARC-SGI is also looking into the

screening of broadleaved weeds.

How to get your grass

weeds tested for resist-

ance?

Producers are welcome to send grass weed

seedlings or seeds to ARC-SGI, Bethlehem

(ARC-SGI, Blydskap Road S191, Bethlehem,

9700). Please make sure of the following:

Seedlings must be kept moist (prefer-

ably in Ziplock bags) (

Photo 1

) and must

preferably be couriered, as it will assure

that fresh seedlings arrive in Bethlehem.

Please indicate the GPS-co-ordinate

where the sample was taken.

Seeds must be stored in brown paper

bags (

Photo 2

) to prevent them from

rotting. GPS-co-ordinates must again

be indicated.

The number of seeds/seedlings must

be high enough to enable an accurate

screening process. Please make sure

that a number of samples of six differ-

ent plants from the problematic field

are sent in; one plant only will not be

adequately representative of the prob-

lematic field. All samples received are

screened in replicates of four to six

times.

Summary

Producers are urged to make use of this

service, as it will allow them to make in-

formed choices of the herbicides needed

for the spraying season. Also, remember

that resistance is able to spread from one

farm to another, meaning that although you

did not have resistance last year, it does

not guarantee no resistance this year.

By being able to make the right herbicide

choices, producers will be saving a vast

amount of time and money in the end.

For further information regarding this top-

ic or how to sample your weeds, please

contact Hestia Nienaber at 058 307 3420

or

deweth@arc.agric.za

or

Scott Sydenham at

syden-

hams@arc.agric.za .

ON FARM LEVEL

Herbicide resistance / Application of herbicides

Integrated pest control

HESTIA NIENABER

and

SCOTT SYDENHAM,

ARC-Small Grain Institute, Bethlehem

1: Seedlings must be kept moist – preferably

in Ziplock bags.

2: Seeds must be stored in brown paper bags

to prevent them from rotting.

1

2