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Januarie 2019

30

ON FARM LEVEL

Farm subsidies

USA farm subsidies

Farming operations have been receiving

assistance from as early as 1862, with most

systems evolving over time to date.

All these subsidies ensure that farm in-

comes are much higher than the incomes

of most Americans, inducing overproduc-

tion, inflating land prices and harming the

environment. The Trump administration has

decided to cut down farm subsidies for

2019, by imposing limits on the maximum

payments to each producer and ending

subsidies for producers earning above

$500 000 a year.

Eight types of farm

subsidies in the USA

Insurance

The government crop insurance pro-

gramme is one of the largest support pro-

grammes for producers. It helps to protect

agricultural producers from losses due to

low crop yields or lower than expected crop

prices. This programme cost the govern-

ment about $5 billion in 2016 and nearly

$9 billion annually over a five-year period

(

Graph 2

on page 29).

Agricultural risk coverage

This programme works according to a

benchmark or guaranteed level. Produc-

ers get subsidies if their revenue per acre

or alternatively their county’s revenue per

acre falls below the set amount. In general,

the lower the prices and the revenue, the

higher the subsidies. The pay-out for this

programme was about $3,2 billion in 2017,

covering more than 20 crops (

Graph 3)

.

Price loss coverage

With this programme subsidies are paid to

producers based on national average price

of crop – compared to the crop’s reference

price as set by congress. The larger the fall

in a crop’s national price below its reference

price, the larger the pay-out to producers.

Pay-outs are almost guaranteed since refer-

ence prices are set high. Payments for this

programme were $3,2 billion in 2017, cover-

ing more than 20 crops (Graph 3).

Producers have the choice to participate

in either agricultural risk coverage or price

loss coverage. At the same time, they can

enrol in crop insurance, the general function

being to keep farm income high.

Marketing loans

This price-guarantee programme began

during the New Deal. The original idea was

to give producers a loan at harvest time so

that they could hold their crops to sell at a

higher price later.

The cost of this programme dropped to near

zero in 2017, but it was about $160 million

in each of the previous two years (Graph 3).

Conservation programmes

The United States Department of Agricul-

ture (USDA) runs numerous farm conserva-

tion programmes, which costs more than

$5 billion a year (

Graph 4

).

Programmes pay producers for things like

improving land in production or taking land

out of production.

Disaster aid

The government operates disaster aid pro-

grammes for various types of producers,

from wheat growers to livestock producers

to orchard operators. In addition to disaster

programmes already in law, congress often

distributes more aid after adverse events.

Disaster aid amounts fluctuate, but such aid

has averaged $1,9 billion a year since 2010

(Graph 4).

Marketing and

export promotion

The Agricultural Marketing Service spends

$1,2 billion a year on farm and food promo-

tion activities. The Foreign Agricultural Ser-

vice spends about $300 million a year on

marketing activities for USA farm and food

products, including operating more than

90 foreign offices.

Research and support

Although most American industries fund

their own research and development, the

USA government employs thousands of sci-

entists and other experts to aid the agricul-

tural industry.

Graph 3: Selected direct payments for the USA.

Source: FAPRI, 2017

Graph 4: USA net government outlay conservation, insurance and disaster payments.

Source: FAPRI, 2017