Previous Page  76 / 116 Next Page
Information
Show Menu
Previous Page 76 / 116 Next Page
Page Background

Oktober 2018

74

Wheat:

Breeding the future

D

uring the July 2018 issue (page 96) we introduced the pre-

breeding project being conducted at Stellenbosch Univer­

sity’s Plant Breeding Laboratory (SU-PBL) as part of the

Department of Science and Technology (DST)-Grain SA

National Wheat Breeding Platform.

The aim of the project is to develop and distribute germplasm back

to all wheat breeding programmes that will assist in breeding ef­

forts to achieve higher yielding wheat cultivars. The project consists

of seven work packages in order to realise this aim: Stakeholder

engagement; germplasm gathering and screening; male sterility

mediated marker assisted recurrent selection facilitated crossing

programme; molecular marker identification, optimisation and im­

plementation; high throughput phenotyping; capacity building; and

seed multiplication and distribution.

This article will focus on one of the more easily relatable traits that

the project is focusing on, namely grain size and weight – traits that

are traditionally considered as part of the quality trait family. In re­

cent years plant breeders have, however, been able to prove that

given the correct genetic building blocks larger seeds can also lead

to a higher total grain yield per square metre. Previously it was be­

lieved that larger seeds will just give cause to less seeds per square

metre – a zero gain being implied.

Grain weight, as measured by thousand kernel weight, is largely

influenced by a kernel’s dimensions such as grain length and width.

The genetic control for grain length and

width is, however, not that easy to deter­

mine, and many studies into this are on­

going. Among these are notably efforts

by the International Wheat Yield Partner­

ship with which this project is aligned,

together with our ARC-Small Grain

(ARC-SG) pre-breeding partner, the

Sydenham-laboratory.

Following from this collaboration

and own initiatives, the SU-PBL and

ARC-SG have been able to identify more

than two dozen potential genetic mark­

ers that could aid in the selection for

larger kernel size. This will enable us

to screen large amounts of germplasm

that include local as well as international

contributions, casting the net as far as

possible in order to identify the best

genetic building blocks to add to our

South African germplasm pool.

Before using any new genetic markers

for genotyping germplasm, it needs to

be validated by phenotyping the relevant

germplasm. The problem with measur­

ing a single kernel’s width and length as

well as thousand kernel weight, is that

it is time consuming and labour intensive. Repeatability of measure­

ments is also a challenge.

Recent advancements in imaging technology are, however, enabling

us to establish high throughput phenotyping pipelines that are able

to measure single kernels as part of larger batches to determine

kernel width and length, and also to rapidly calculate thousand ker­

nel weight at a reasonable cost per data point. High throughput phe­

notyping is not just an activity performed using drones.

Several Android based applications have been developed by vari­

ous international research groups over the past few years as part

of similar efforts. Reinventing the so-called wheel is therefore not

needed. The world of wheat breeding is after all a small one if you

collaborate.

SeedCounter and 1KK are the most widely used. The applications

identify length, width and area of an object (see

Figure 1

) and record

the data in a format ready to export to a spreadsheet application.

Thousand kernel weight can be ascertained by using various meth­

ods, ranging from counting by hand to vibration-based counters

which are most commonly used. Again, newer technology based on

laser imaging is making assessment much easier.

Our laboratory recently acquired one of these next generation coun­

ters, a Wintersteiger Seed Count S-25 plus. It can count hundreds

of seeds per minute by imaging the seed-stream running through a

On farm level

Germplasm / Wheat breeding programme

Seed

Willem Botes,

chair: Department of Genetics, Stellenbosch University and research lead:

DST-Grain SA National Wheat Breeding Platform

Part 2: Perhaps it is in the seed?

Figure 1: Image of 1KK application counting and measuring seed width, length and surface area.