April 2017
Ms Gerda van Dijk (Director of Directorate: International Trade) looked at the current trade in grains and products. Exports of South Africa’s primary products like oats, wheat, maize and buckwheat were high until 2013, but we have seen a decline in export of primary products since then.
Anticipation is that there will be a significant increase after this year’s bumper crop. There have been large imports which declined in 2014, but are increasing again largely attributable to weather conditions.
The export of processed products like flours and pastas has seen consistent growth. There has been a decline in imports, however Van Dijk says this is increasing again.
Global dynamics which currently influence trade
Multi-lateral trade rules and the WTO
The 1995 Marrakesh Agreement states that all products and all countries have means to protect themselves, e.g. rules against dumping, countervailing- and safeguard measures including a specific agricultural safeguard measure, which South Africa has not yet employed but is currently re-visiting. Van Dijk says the issue of domestic support needs to be more transparent and predictable.
In fact it needs to be done away with in order to level the playing fields where those producers receiving support are able to be more competitive than others not receiving support in the form of subsidies.
Van Dijk maintains there is ignorance about opportunities available through market access quotas which require that countries allow some products in while South Africa must also create opportunity for other countries to export to us.
Current negotiations
The on-going DOHA negotiations with 162 member countries (since 2001) have not reached agreement but milestone victories have been achieved, e.g. elimination of export subsidies, trade facilitation agreement, public stock holding for food security purposes and increased support to the cotton industry.
Regional trade agreements are increasingly more important, especially if we experience marginalisation internationally. African countries need to collaborate and have an ‘African voice’ in the multilateral trade arena.
South Africa no longer negotiates alone but within the South African Custom’s Union (SACU) block. Regional value chains and value addition deserve attention to strengthen the region, thus all current negotiations are focussed on establishing a ‘continental free trade area’.
Van Dijk described numerous trade agreements like the Economic Free Trade Association, the India Preferential Agreement, the SACU-MERCOSUR Preferential Trade Agreement and the US-Africa Growth and Opportunities Act (AGOA) where her department participates in policy formulation.
She also warned that the pressure on the South African poultry trade is not going to go away and believes South Africa and SACU need to examine their view on trade relations with the US.
Looking ahead
She urges that the marketing and promotion of South African products be prioritised, quality and standards need to be met and supply needs to be consistent. The constraints to our market participation will probably be sanitary and phyto-sanitary measures and restricted market access because of tariffs. Van Dijk believes the grain industry deserves to be prioritised because of available export opportunities.
Publication: April 2017
Section: Grain SA