05 Jul 2011Kenya is now allowing the production and importation of genetically modified foods. On July 1, a new law took effect making it the fourth African country to allow the crops. The others are South Africa, Egypt and Burkina Faso.
Supporters of the law say genetically modified foods will help Kenya deal with chronic grain shortages. In the United States, federal officials say they are safe to eat, but others are opposed to them.
The crops are also known as GMO, or genetically modified, organisms, or simply GM, for genetically modified.
http://greenbio.checkbiotech.org/news/kenya_now_able_produce_import_gm_foods