Previous Page  66 / 73 Next Page
Information
Show Menu
Previous Page 66 / 73 Next Page
Page Background

THE

GRAIN AND OILSEED INDUSTRY

OF SOUTH AFRICA – A JOURNEY THROUGH TIME

ႈႈ

1998/1999 also promoted the production of canola in that area. This press was later

closed down and canola from the area is now sent to Swellendam.

During the years 1998/1999 until 2003/2004 the areas on which canola was cul-

tivated increased from 21 000 ha to more than 44 000 ha, but then decreased

to between 32 000 ha and 34 000 ha for the years 2006/2007 to 2008/2009. This

stagnation and even decline in production can be attributed to various factors, of

which low and uncertain proceeds were some of the main reasons. During that

time canola producers in the Southern Cape also experienced problems with snails

and aphids that damaged the crops to such an extent that it was often necessary

to sow all over again.

South Africa’s canola production contributes only a very small part to global

production. In 2008/2009 it was about 30 000 tons of a global production of

57,97 million tons. By 2013/2014 it had increased to around 139 500 tons, compared

to the global production of about 71 million tons.

Still, it is estimated that the potential for the cultivation of canola in the Swartland

and Southern Cape is around 150 000 ha, with the most important area for expan-

sion in terms of hectares being in the Swartland.

Yield

In the Swartland and Southern Cape the yields on dryland vary from 1,0 tons/ha to

1,8 tons/ha, but yields of up to 2,5 tons/ha have been obtained by producers. Under

irrigation conditions yields of more than 4 tons/ha have been achieved in trials.

Crop rotation

Canola is an excellent rotation crop with other grain and pasture crops. Especially

the types that are resistant to herbicides make it possible for canola to be included

in large areas in a crop-rotation system with wheat. In the Swartland canola is not

cultivated on the same field more than once in a four-year cycle, and in the Southern

Cape not more than once or twice in a ten-year cycle.

In crop-rotation systems like this canola usually results in an increase in the yield

of the subsequent grain crops. Compared to a wheat monoculture system over a

five-year period on the Langgewens experimental farm, the wheat yields increased

by 20% in the first year after canola had been cultivated on the same field. Further

benefits of canola in a crop-rotation system is the reduction of diseases, more

effective weed control, improved root systems as a result of a biological ploughing

action, more effective utilisation of planters and harvesters, and the better distri-

bution of financial risk.

Canola is mainly used for manufacturing canola oil and oilcake and in the South

African market competes with other oilseeds like sunflower and soybeans.

450

400

350

300

250

200

150

100

50

0

Tons (thousand)

1993/1994

1994/1995

1995/1996

1996/1997

1997/1998

1998/1999

1999/2000

2000/2001

2001/2002

2002/2003

2003/2004

2004/2005

2005/2006

2006/2007

2007/2008

2008/2009

2009/2010

2010/2011

2011/2012

2012/2013

2013/2014

2014/2015

Graph 32: The comparative production of soybeans per province from 1993/1994 to 2014/2015

Mpumalanga

Free State

KwaZulu-Natal

Gauteng

Limpopo

North West

THE NAME CANOLA WAS

REGISTERED BY THE

WESTERN CANADIAN

OILSEED CRUSHERS

ASSOCIATION.

THE NAME WAS COMPILED

AS FOLLOWS:

“CAN” FROM CANADA,

“O” FROM OIL AND

“LA” FROM “LOW ACID”.