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MADE POSSIBLE BY

BAYER

22

The influence of cover crops on the

flow of

FODDER, STOCK

and

CASH

C

OVER CROPS AND GRAZING THEM ARE BECOM-

ING INCREASINGLY POPULAR. INITIALLY THE

COVER CROPS WERE ONLY PLANTED, BUT THESE

DAYS THEY ARE ALSO USED AS A SOURCE OF

FODDER FOR THE STOCK. ALTHOUGH THIS SYS-

TEM ALWAYS APPEARS NICE, IT ALSO HAS PITFALLS AND

PROBLEMS.

The aim of the system is mainly to improve soil

health, retain cover on the soil and increase bio-

diversity. It is important to realise that this is a

production system with which producers have to

become comfortable. Profits have to be ploughed

back in order to expand the system, but there

should also be a shift in assets.

Producers have to understand how the system

works, what the most important aspects are, and

how these aspects can complement or penalise one

another. The cover crops produce a certain amount

of material that can be utilised by the stock, and it

is the task of the producer to ensure that there is

enough fodder for the stock for every stage of the

year. The first two ‘flows’ that should therefore

receive a lot of attention from a producer are feed

flow and stock flow.

THE IMPORTANCE OF FEED FLOW

Every fodder crop that is planted has its own pro-

duction curve. Some crops start quickly, grow fast

and decline rapidly. Other crops start out slowly,

but continue growing for longer, with a peak in pro-

duction that realises only considerably later. Given the crops that are

planted together, a certain quantity of fodder will be produced.

It is important for the producer to know how much fodder will

be available when. If possible, you should also determine how the

crop will perform when the fodder is grazed. Decide whether there

will be enough regrowth to leave the required cover and whether

the stock should be managed to leave sufficient material to ensure a

good cover. It is important that there should be sufficient cover after

the grazing and that enough living roots remain behind in the soil.

The nutritional value of the fodder will determine how the animals

grow. It is important to know what the energy values of the different

sources of roughage are. These values of the different crops are ex-

pressed in metabolisable energy (ME) and as MJ/kg. The total digest-

ible nutrients (TDN) of fodder is also important information – it is a

further indication of the energy value of the fodder.

Energy absorption (in terms of TDN or ME intake) sets the pace

for production. The higher the animal’s energy intake, the higher the

production is – provided the other essential nutrients are consumed

in the correct proportion and quantity. If the animal has a high energy

intake but the protein intake is too low, the animal’s system will start

breaking down the muscles to supplement the protein deficiency. For

optimal utilisation of the nutrients consumed the energy and protein

intake should therefore always be in a specific ratio. For each produc-

tion function or stage the animal requires a certain amount of energy

to ensure optimum performance. The producer must ensure that the

ratios between the elements are always right.

To ruminants, dry material is the basis in terms of which their

fodder consumption is expressed, whether it comes from veld or

from cultivated pastures. All fodder must be converted to dry mate-

rial to be able to compare them. The rule of thumb is usually that

every animal will consume approximately 3% of his body mass as

dry material. A weaner weighing 200 kg and growing 500 g per day

will therefore require approximately 6 kg of dry material, together

with 518 g protein and 3,4 kg energy. There are various tables that

indicate animals’ nutrient requirements. The

Nutrient requirements

of domestic animals

of the National Research Council (NRC) is a very

good source that is used widely in the industry.

The production of fodder must also be converted to dry material. The

fodder could sometimes be ensiled. If maize is used as example, it would

be easy to produce 31 tons of material per hectare. A large part of this

(approximately 65%) is moisture, however. This means that only 11 tons

of dry material are produced per hectare. The yield of feed sorghum, a

crop that is often planted, can vary between 4 tons and 20 tons of dry

material per hectare, depending on the rainfall.

It is important to establish the production of every crop that is

planted. It must then be converted to dry material in order to establish

how many animals can be maintained. If the crop that was planted is

Pietman Botha, Pula Imvula

contributor. Send an email to

pietmanbotha@gmail.com